See our new summer schedule of dining specials:

 

Wednesday - Friday Soup & Salad Bar Lunch: If you believe variety is the spice of life and some spice for lunch on Wednesdays and Thursdays with our extended Soup & Salad Bar. Regular features include Field Greens, Spinach, Fresh Cut Vegetables, Chunky Chicken Salad, Shrimp or Seafood Salad, Shredded Cheeses, Beets, Olives, Potato or Pasta Salad, Assorted Fruit, and Toppings. Hot Rolls and butter.

Seafood Buffet: Every 2nd Wednesday of the month, treat yourself to a Seafood Fantasy featuring the following - Soup & Salad Bar, Cold Bar to include Peel & Eat Shrimp, Oysters on the Half Shell, and Chilled Mussels Steamed Crab Legs with Drawn Butter Baked Fish, Shrimp & Grits, Seafood Pasta Station, Appropriate Starch and Vegetables accompanied by Rolls and Condiments. Assorted Dessert Display. $26.95++/Adult; $13.95++/Child. Reservations Required.

Prime Rib Buffet! Every 4th Wednesday, enjoy Prime Rib Night is a double feature: fresh, hand carved Prime Rib perfectly seasoned with all the condiments you expect. We add a spread of select side dishes and hot rolls that make 4th Wednesdays well worth the wait! 26++/Adult

 

Check our Houndogazette or calendar for additional special dates and make your reservations in advance        at 774-4435.